albumen
英 [ˈæl.bju.mən]
美 [ælˈbjuː.mən]
- n. 蛋白；胚乳
中文词源
albumen 蛋白
来自词根alb, 白色。
英语词源
- albumen (n.)
- 1590s, "white of an egg," from Latin albumen "white of an egg," literally "whiteness," from albus "white" (see alb). The organic substance (which exists nearly pure in egg whites) so called from 1800, also known as albumin (1869, from French albumine).
权威例句
- 1. The function of the albumen cells is not known.
- 白蛋白细胞的功能尚不清楚.
- 2. Main ingredients: lavender, Vitamin B 5, hydrolyze wheat albumen and ceratine protein.
- 主要成份: 薰衣草 、 维他命B5 、 水解小麦蛋白、角朊蛋白.
- 3. The albumen - detected technology is based on the UV - absorption principle.
- 依据紫外吸光度分析法,对蛋白质样品进行电泳分离与紫外检测.
- 4. In other words, animal's albumen is the source of entire diseases.
- 也就是说, 动物蛋白就是百病之源.
- 5. It is appended super amino acid and soy albumen.
- 特别添加超级氨基酸—大豆肽蛋白.
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