curdle

英 [ˈkɜː.dəl]      美 [ˈkɝː.dəl]
  • vi. 凝固
  • vt. 使凝结
星级词汇:
curdle
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将“curdle”与“curd”相结合,想象一杯牛奶因某种原因(比如太热)而变硬,形成小块,就像牛奶“curdled”。这种方法通过视觉联想帮助记忆“curdle”的意思是变硬或凝结。

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curdle 使凝结

来自curd,凝乳,凝结。

curdle (v.)
1630s (earlier crudle, 1580s), "to thicken, cause to congeal," frequentative of curd (v.) "to make into curd" (late 14c.; see curd). Of blood, in figurative sense "to inspire horror" from c. 1600. Related: Curdled (1590); curdling (c. 1700, almost always with reference to blood, in the figurative sense).
1. The herb has been used for centuries to curdle milk.
那种香草几个世纪以来都被用来制作酸乳。
2. The sauce should not boil or the egg yolk will curdle.
调味汁不能煮沸,不然蛋黄会凝结的。
3. The sight made my blood curdle.
那景象使我不寒而栗.
4. Their screams made my blood curdle with terror.
他们的尖叫声吓得我浑身冰凉.
5. The fermentation of milk causes it to curdle.
牛奶发酵会凝结起来.

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