escargot
英 [ɪˈskɑː.ɡəʊ]
美 [ˌesˈkɑːr.ɡoʊ]
- n. （法）食用蜗牛
英语词源
- escargot (n.)
- "edible snail," 1892, from French escargot, from Old French escargol "snail" (14c.), from Provençal escaragol, ultimately from Vulgar Latin *coculium, from classical Latin conchylium "edible shellfish, oyster" (see cockle (n.1)). The form of the word in Provençal and French seems to have been influenced by words related to scarab.
权威例句
- 1. These are escargot . It's French for snails . It's a delicacy.
- 这些是“锅牛”,法文的锅牛,很可口.
- 2. To Blanch Escargot: Blanching is the first step in preparing escargot dishes.
- 如何将蜗牛焯水: 这一步是做法式蜗牛的关键步骤.
- 3. Escargot is imported from Japan the quality and the taste is better than the local's.
- 日本田螺是特别从日本引进,吃起来味道与品质都比本地来得好.
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