saucer
英 [ˈsɔː.sər]
美 [ˈsɑː.sɚ]
saucer 茶碟,茶托sauce,调味汁,-er,表物。即装调料的碟子,后词义通用化。
- saucer (n.)
- mid-14c., from Anglo-Latin saucerium and Old French saussier (Modern French saucière) "sauce dish," from Late Latin salsarium, neuter of salsarius "of or for salted things," from Latin salsus (see sauce (n.)). Originally a small dish or pan in which sauce is set on a table. Meaning "small, round, shallow vessel for supporting a cup and retaining any liquid which might be spilled" is attested from c. 1702.
- 1. Refilling his cup, she slopped some tea into the saucer.
- 给他续茶的时候,她不小心溅了一些在茶碟上。
- 2. She set her cup down, and it clattered against the saucer.
- 她放下杯子时在茶碟上咣当碰了一下。
- 3. The barman slapped the cup on to the waiting saucer.
- 酒吧服务生麻利地把茶杯放在了茶碟上。
- 4. a cup and saucer
- 一套杯碟
- 5. The milk you put out in the saucer was quickly lapped up.
- 你倒在碟子里的牛奶很快被舔光了.