entree

英 [ˈɒn.treɪ]      美 [ˈɑːn.treɪ]
  • n. (美)主菜;(法)入场许可
星级词汇:
entree
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记忆单词“entree”的一个简单方法是将其分解为两个部分:“en-”和“tree”。将“en-”想象为“进入”的意涵,而“tree”则是一个容易记住的简单单词。所以,“entree”可以想象为“进入树林的通道”,通常指的是正式场合下的主菜或正式的入场。

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entree 主菜前的小菜

来自enter, 进入。

entree (n.)
1724, "opening piece of an opera or ballet," from French entrée, from Old French entree (see entry). Cookery sense is from 1759; originally the dish which was introductory to the main course. Meaning "entry, freedom of access" is from 1762. The word had been borrowed in Middle English as entre "act of entering."
1. She had an entree into the city's culti-vated society.
她得以进入该城的上流社会。
2. Her wealth and reputation gave her ( an ) entree into upper - class circles.
她的财富和声望使她得以进入上层社会.
3. A meal composed of three servings - usually appetizer , entree, and dessert.
一般包括开胃菜(如田园沙拉) 、 主菜和甜点.
4. I love seafood, what fish or shellfish entree do you recommend?
我爱吃海鲜, 有什麽鱼类或带壳海鲜的主菜可建议?
5. What did you have as an entree?
在鱼和肉两道主菜之间,你吃的是什麽菜?

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